Neocities

continuum updated continuum.neocities.org

1 year ago

2023-12-22-blogroll.html

now.html

1 like

kibls updated KiBLS Poetry

1 year ago

en/en_poetics.html

en/en_home.html

2 likes

alexrkeen updated Alex Keen | Home

1 year ago

secrets-lies/index.html

absurdity updated The web site of absurdityenfleshed

1 year ago

why.html

The web site of absurdityenfleshed

mental-labour updated Mental Labour

1 year ago

mediashelf.html

updates.html

journal/jampack.html

3 likes

houseofwildwater updated House of Wild Water

1 year ago

hallway/hallway.html

hallway/about.html

hallway/hallway2/sawyer.html

House of Wild Water

hallway/collection.html

1 like

sophreni updated I'M ON A SUGAR CRASH, I SMELL LIKE PUPPY BR...

1 year ago

Soulism/index.html

2 likes

circuitghost updated circuitghost - a personal website

1 year ago

media.html

circuitghost - a personal website

1 like

literaturegirl kopise

1 year ago

I enjoy this newly updated very important content. Especially the very important hyperlink.

4 likes

kopise 1 year ago

Incredibly important >:)

1 like

literaturegirl updated literature girl

1 year ago

journal.html

literature girl

journal/carnivorousdiets.html

10 likes

thelesserword 1 year ago

Say, I got my hand on some liver meat. Do I just eat it out of the bag or is there a proper way of preparing it?

2 likes

literaturegirl 1 year ago

The classic way to eat it is fried in butter with onions, but since I don't like onions I just eat it alone, fried in pure butter. Lamb liver is what I usually have. The taste will never be amazing, and you'll notice a bit of a gritty texture, especially if it's more well-done. Really, though, it's not as bad as people say it is. It just tastes like slightly old meat, in my opinion.

2 likes

literaturegirl 1 year ago

If you don't like eating it as is, you can also always opt for pate or mix it in with some other meat. The only reservation you should have is that you don't need to eat more than one serving a week or so, due to potential vitamin A toxicity if you overeat it somehow. (That is unlikely, but nonetheless.)

2 likes

oddduck 1 year ago

I highly reccomend dirty rice: https://www.allrecipes.com/recipe/276821/dirty-dirty-rice/ I have only tried it with chicken liver, but I think it ought to work with any sort.

2 likes

literaturegirl skipkips

1 year ago

I love the style of your site; it's wonderfully simple and endearing. I look forward to seeing more of your updates in the future.

4 likes

continuum updated continuum.neocities.org

1 year ago

2023-12-22-blogroll.html

2024-04-17-guidelines.html

continuum.neocities.org

now.html

1 like

absurdity updated The web site of absurdityenfleshed

1 year ago

The web site of absurdityenfleshed

mental-labour literaturegirl

1 year ago

thanks for the follow, love your website so far :D

4 likes

literaturegirl 1 year ago

Likewise! I love your focus on philosophy. Always happy to find sites that even dabble in the topic, nevermind devote themselves to it fully. I have also found that the more I 'dabble' in reading and studying philosophy the more I realise it's not something that's exactly possible to only dabble in. And so the slippery slope goes. :^)

5 likes

literaturegirl kopise

1 year ago

i love your website content it makes me feel so inspired <3

3 likes

kopise 1 year ago

:3 as it should

1 like

mental-labour updated Mental Labour

1 year ago