mustard(preferably djon or stone ground, sometimes honey) and relish. between the dog and the bun
I get really creative... I've put burger sauce, pickles and lettuce for a big hot macdog, onion jam and mayonnaise, gherkin relish and tomato sauce (Australian ketchup), kewpie wasabi mayo... I show no fear.
for hot dog.... grilled onion and mustard.... for brat. sourkraut and mustard :)
noted. noted noted. i have taken this into consideration at the shoppin g market. will update soon. this also serves as an official announcement that i am gonna start watching nostalgia critic
Uffda feel this so heavily. Always open for a chat/vent/etc if you need, realtalk. aintiller@protonmail.com - 701.470.1227 - stay up! <3