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my favourite hot cross buns recipe
I LOVE Zwetschgendatschi, every time I see your recipes page I'm like "I should make Zwetschgendatschi soon"
@theliterarybisexual goodness me too I was so obsessed with it during plum season this year !! the recipe I posted is super good, super rich but fluffy too, I can only recommend it, especially with streusel :)
@blankmanger The recipe I used last time called for way too much dough and the dough to plum ratio ended up being all wrong :( I might have to get some frozen plums and try out your recipe next time I'm in the mood for baking! :)