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Just two new entries.
Shallots are so good- I first bought them for from-scratch weenies and beans and was joking about "ooooh, look at me, using shallots in the junk food~," but I've been an evangelist for them since! Do you usually put a lot in turkey burgers?
@miela- They're like a great condiment! I caramelized my shallots in butter and let my turkey bath soak the shallots scents. Then I put heaps of them on my patties before setting the cheese, haha. So delicious. I can't do onions since I get acid reflux from them, but for some reason, I feel safer with shallots. Have you ever tried fried shallots in congee & noods? It's super bomb!
bathe* soaking*
I haven't, but I'll have to try it! Something like noodles seems like it would let the flavor of the fried shallots shine!